- Drasanvi Ecosana Bio Carob Flour, obtained from grinding the fruit of the carob tree - Natural alternative to cocoa powder, with less fat and high fiber content - Produced under ecological standards, respecting the environment and sustainable agriculture - Flavor, texture, and aroma characteristic of carob, ideal for baking and beverages - Suitable for vegans and celiacs, gluten-free - Versatile ingredient for desserts, sweets, and plant-based drinks - 350g package, easy to store and use in the kitchen - Store in a cool, dry place to maintain freshness - May contain traces of tree nuts, sesame, and soy